Category: Aly in the Kitchen
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Sweet Chili Sauce
This is a great sauce to use for marinade, stir fry, or dipping. The family loves when I make this sauce because of the great flavor and versatility. Ingredients Directions Add water, vinegar, and sugar in a small sauce pot over medium heat and stir. Let mixture come to a rolling boil and then remove…
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Grain-Free Cheese Crackers
Oldest daughter and 3rd daughter are on a grain and sugar free journey so I have to come up with suitable options they can eat also. These buttery, cheesy crackers were a definite hit with everyone in the family. Ingredients Directions In a food processor add; shredded cheese, egg, milk, butter, and almond flour. Blend…
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Sweet n Spicy Sloppy Joe Mix
My 4th daughter wanted sloppy joe’s for her 17th birthday so I whipped up a sweet and spicy mix just for her. The recipe below is only for the mixture that gives sloppy joe that tangy goodness we all know and love. This definitely can be added to ground meats in addition to beef. Ingredients…
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Citrus Rose Goat Milk Muffins
I made a huge batch of goat milk ice cream that was infused with culinary rose petals and citrus. After I’d made the ice cream I had a mix of leftover citrus-rose and goat milk so I decided to add them into some muffins. Ingredients Directions In a large mixing bowl add all purpose flour,…
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Brown Butter, Vanilla Bean, and Espresso Chocolate Chip Cookies
These delicious and mouth watering cookies were a long time coming. This recipe has been created, re-created, and tweaked multiple times. I’ve finally got it right and wanted to share. These cookies have been so much of a family favorite that even Mr. has gotten in on and nibbled more than 3, 4, and 5.…
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Buttermilk Sourdough Cornbread
I’ve been on a sourdough making kick as of late and have been infusing my starter discard in just about everything that pops into my mind. My latest venture is adding discard to my cornbread and the results are fantastic. This is something my whole family has loved. The best thing is that everything is…
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Orange Cream Pound Cake
This delightful treat came about because I’d had some leftover sumo oranges that no one wanted to eat and I didn’t want to waste them. The leftover sumo oranges were halved and placed in a sauce pot filled with filtered water. Once the oranges and water boiled and most of the liquid absorbed, the mixture…
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Smoked Salmon and Cream Cheese Spread
Made this delicious spread to go along with all of the sourdough bread I’ve been making lately. This is great as a standalone spread, or used as a dressing for salads, and works greats as a sandwich spread. The possibilities are deliciously endless. Ingredients Directions In a large mixing bowl add room temperature cream cheese, chopped…
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Cheesesteak Egg Rolls
My family loves when I make egg rolls. Here’s is a family favorite that everyone will enjoy but it’s a fun project to get everyone into the kitchen for a fun family cooking night. Ingredients Directions
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Sweet Potato Cobbler
Delicious cobbler recipe using local sweet potatoes and just in time for the holidays. Ingredients Ingredients for thickener Toppings Directions In large dutch oven, start to boil sweet potatoes on medium heat. About halfway through the cooking process, add in cubbed butter, vanilla bean paste, remaining spices, and sugars. Continue to cook for 20 minutes…